Ur-Weizen     Helles Weizen        Leicht          Michaeli-Dunkel

Our Bavarian-style wheat beers

fruity and sparkling fresh

Riedenburger Brauhaus has an outstanding expertise in brewing Bavarian-style wheat beers since the 1950s. We use 60% wheat malt and add a special strain of yeast (German wheat beer yeast) to get a superb flavour of cloves and bananas. Right before bottling we add some wort and fresh yeast for a second fermentation in the bottle.

   Emmerbier   Einkorn-Edelbier   5-Korn-Urbier     Hirsebier

Our beers out of ancient grain

malty-aromatic

Indulge yourself with specialities out of ancient grain like einkorn, emmer and spelt for special occasions.

 

 

We brew by order of Benedictineabbey Plankstetten: 

Plankstettener Dinkel>>

 

    Ur-Helles             Pilsner

Our Traditionals

smooth

Our typical Bavarian-style Helles (Lager) and our distinguished Pilsner represent  genuine and traditional German brewing tradition.

 

 

We brew by order of Benedictineabbey Plankstetten: 

Plankstettener Spezial>> 

Plankstettener Dunkel>>

  Viva Bavaria    Weizendoppelbock

Our Seasonals

delicious and strong

Tasteful Bavarian delicacies for classy dinners or festivities.

 

 

We brew by order of Benedictineabbey Plankstetten: 

Plankstettener Maibock>>

Our Nonalcoholics

refreshing

Vitalizing beverages for sports and leisure.

BiolandBio

RIEDENBURGER-Lieferant in der Nähe?

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